Free Recipe Cajun Fish Fillets

Recipe Type: F Recipes

Recipe Preparation: cook

Cooking Ingredients for Cajun Fish Fillets Recipe

1 lb Fish Fillets
3 tb Butter
1 tb Cajun s Choice Blackened sea
1 tb Minced Garlic
1/4 c Vermouth of White Wine
4 Lemon wedges

Cajun Fish Fillets Preparation

Melt butter over med-hi heat in skillet. Stir in 1 Tblsp Cajun”s Choice and garlic and stir constantly for 2 minutes to cook garlic. Stop the cooking of the butter and garlic by adding Vermouth or white wine. Stir constantly and cook for 1 minute. Add fish fillets and cook until fish flakes apart. Squeeze lemon over fish. (This recipe works well with snapper, sole, cod perch or salmon) From the Kitchen of: Gary & Margie Hartford, Eugene, OR (1:152/19) 10/93 From Cajun”s Choice recipes. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

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