Free Recipe Aloha Chocolate Cream Pie
Recipe Type: L Recipes
Recipe Preparation:
Cooking Ingredients for Aloha Chocolate Cream Pie Recipe
1 pk JELL-O sugar-free instant
-chocolate; (4-serving)
; pudding mix
2/3 c Carnation Nonfat Dry Milk
-Powder
2 c Crushed pineapple; packed in
-fruit
; juice, undrained
; (two 8-ounce cans)
1/2 c Cool Whip Free
1 ts Coconut extract
1 Keebler chocolate pie crust;
-(6-ounce)
2 tb Flaked coconut
Aloha Chocolate Cream Pie Preparation
In a large bowl, combine dry pudding mix and dry millk powder. Add undrained pineapple. Mix well using a wire whisk. Blend in Cool Whip Free and coconut extract. Evenly spread mixture into pie crust. Sprinkle coconut evenly over top. Refrigerate for at least 20 minutes. Cut into 8 servings. HINT: Good topped with 1 tablespoon Cool Whip Lite, but don”t forget to count the few additional calories. Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Aloha Chocolate Cream Pie?
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