Free Recipe Caliente Cheese and Egg Brunch Dish
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Caliente Cheese and Egg Brunch Dish Recipe
8 Eggs
1 ts Tabasco sauce
1/2 c All-purpose flour
1 ts Baking powder
1/4 ts Salt
3 c Monterey jack cheese –
Shredded
1-1/2 c Cheddar cheese – shredded
1/3 c Green bell peppers –
Minced
2 tb Black olives – sliced
2 tb Green chiles – chopped
Caliente Cheese and Egg Brunch Dish Preparation
* This will make 36 appetizers or about 8 brunch-sized servings. 1. Lightly grease a 9-inch square pan. Heat oven to 375 degrees. 2. Combine eggs and Tabasco sauce in a mixing bowl. Use high speed on mixer to beat until light and fluffy, about 5 minutes. 3. Add flour, baking powder and salt. Mix well then stir in cheeses, green pepper, olives and green chiles. 4. Pour into prepared pan and bake 20-25 minutes. Let stand 5 minutes before serving. Cut into 36 pieces for appetizer or into larger portions for serving with a spicy tomato sauce or salsa. Recipe By : Jo Anne Merrill From: Western Mexican Cookbook
Cooking Temperature:
Recipe Serves: 36
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