Free Recipe California Orange Soup
Recipe Type: D Recipes
Recipe Preparation: boil
Cooking Ingredients for California Orange Soup Recipe
2 tb Quick-cooking tapioca
2-1/2 c Orange juice
2 tb Sugar
1 ds Salt
2 Cinnamon sticks
1-1/2 c Orange sections
12 oz Frozen sliced peaches;
-thawed
1 Banana; sliced
1/4 c Sour cream
California Orange Soup Preparation
Blend tapioca, orange juice, sugar and salt in saucepan. Let stand 5 minutes. Add cinnamon sticks. Bring to a boil over medium heat. Remove from heat; cool. Remove cinnamon sticks. Add orange sections, peaches and banana. Chill well. Ladle into chilled bowls. Garnish with sour cream. Makes 8 servings. Source: The Smart Shopper”s Cookbook by Loyta Wooding, 1972. Formatted by Mardi Desjardins, March 20, 1998. Recipe by: Loyta Wooding Posted to MC-Recipe Digest by Mardi Desjardins <amdesjar@mb.sympatico.ca> on Mar 26, 1998
Cooking Temperature:
Recipe Serves: 8
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