Camp Biscuits Recipe

Free Recipe Camp Biscuits

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Camp Biscuits Recipe

2 c Self-rising flour
1/4 c Butter-flavored Crisco;
-butter or other shortening
3/4 c Milk

Camp Biscuits Preparation

Cut in shortening into the flour. Mix in the milk and knead and roll out on floured board. Cut biscuits with a cup. Place in a greased pan that will fit into a preheated Dutch Oven. (Cast Iron best). Set Dutch oven on a small pile of coals. Put 3 or 4 small stones in the bottom of the Dutch oven to place the pan of biscuits on. Put lid on, place coals on lid and bake about 8-10 mins. or until lightly browned. Posted to Bakery-Shoppe Digest V1 #232 by William & Evelyn Hall <wchall@nevia.net> on Sep 11, 1997

Cooking Temperature:

Recipe Serves: 1

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