Candied Banana Squash Recipe

Free Recipe Candied Banana Squash

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Candied Banana Squash Recipe

6 Serving-size pieces banana
-squash
1/4 c Granulated sugar
1/4 c Packed brown sugar
1/4 c Melted butter
1/4 ts Salt

Candied Banana Squash Preparation

Remove seeds and membrane from squash. Arrange squash, skin side down, in slow-cooking pot. Cover and cook on low for 5 to 6 hours or until almost done.Combine sugars with butter and salt. Turn control to high. Spoon sauce over squash. Cover and cook on high for 15 to 20 minutes. Makes 6 servings. This recipe is designed for a 4 1/2 quart or larger slow-cooking pot. Recipe by: CROCKERY COOKERY 1975 Volume 01 Number 547 by ctlindab@mail1.nai.net on Jan 17, 1998

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Candied Banana Squash?

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