Candied Fruit Peel Recipe

Free Recipe Candied Fruit Peel

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Candied Fruit Peel Recipe

2 Oranges (grapefruit, etc.),
-peel of, cut into strips
2 c Water
1/2 tb Salt
Sugar

Candied Fruit Peel Preparation

1) Place peel, water and salt in a large bowl. Soak 24 hours. 2) Drain and rinse peel. 3) Soak peel in fresh water 20 minutes. Drain again. 4) Place in a large pot of fresh, boiling water. Cook 20 minutes. 5) When cool, drain and measure peel in a measuring cup. 6) Place peel and equal amount of sugar in a large pot. Cook over medium heat 45 minutes or until sugar is absorbed. Stir often. Be careful not to burn. Dry on a cookie sheet. Posted to Digest eat-lf.v096.n248 From: DEBBI KARBOFSKY SCOLNICK <SCOLNICKD@library.phila.gov> Date: Mon, 16 Dec 1996 16:07:59 -0500

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Candied Fruit Peel?

If you know a better Candied Fruit Peel Recipe please comment below.