Candy Balls Recipe

Free Recipe Candy Balls

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Candy Balls Recipe

2 lb Powdered sugar
1/2 c Butter; softened
1 cn Sweetened condensed milk
7 oz Coconut
1 Block paraffin
1 pk (12-oz) chocolate chips
Cherries (optional)
Pecans (optional)
Peanut butter (optional)

Candy Balls Preparation

Cream together powdered sugar & butter. Add sweetened condensed milk & coconut. Mix well,. (Mixture will be sticky & hard to stir.) Roll into small balls & lay on waxed paper. If desired, put pecan halves, cherries or peanut butter in center of balls. Place in refrigerator & chill for 1 hour. Melt paraffin & chocolate chips in top of double boiler. Using ice tongs, dip balls in chocolate mixture. Lay on waxed paper. MRS. JOHNNY FLAGG From <Simply Southern>, the Desoto School Mothers” Assn, Helena-West Helena, AR 72390.

Cooking Temperature:

Recipe Serves: 24

How Do You Cook Candy Balls?

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