Candy Bars Recipe

Free Recipe Candy Bars

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Candy Bars Recipe

3 tb Margarine; imitation
1/2 c Semisweet chocolate chips
1/4 c Peanut butter
1/4 c Caramel topping
4 c Miniature marshmallows
6 c Rice Krispies

Candy Bars Preparation

From: AshsNet@aol.com (Stephanie Ash) Date: Tue, 16 Apr 1996 00:51:21 -0400 1. Melt margarine in large saucepan over low heat. Add chocolate chips and melt. Add peanut butter and caramel stir to blend, add marshmallows stir constantly until all is smooth. 2. Remove from heat and add Rice Krispies. Stir until Krispies are covered. 3. Spray a 9×13 pan with cooking spray, spred Krispie mixture in pan, flatten and cool. When cool cut into 12 pieces. MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER MC-RECIPE DIGEST V1 #45 From the MasterCook recipe list.

Cooking Temperature:

Recipe Serves: 12

How Do You Cook Candy Bars?

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