Alu-Chole with Rice Recipe

Free Recipe Alu-Chole with Rice

Recipe Type: V Recipes

Recipe Preparation: boil

Cooking Ingredients for Alu-Chole with Rice Recipe

3 tb Vegetable oil
4 sm Cinnamon sticks
4 Bay leaves
1 ts Cumin seeds
1 lg Onion; finely chopped
1 ts Garlic; crushed
1 15 ounces ca chopped
-tomatoes
3 tb Sharwood s Hot Curry Paste
2 15 oz cans chick peas;
-drained
4 oz Potato; diced
1/4 pt Water
2 tb Lemon luice
4 tb Coriander leaves; chopped
Salt to taste

Alu-Chole with Rice Preparation

1. Heat the oil and fry the cinnamon, bay leaves and cumin seeds for 1 minute. 2. Add onion and garlic, fry until golden brown. 3. Add chopped tomatoes, curry paste and salt. Fry for a further 2-3 minutes 4. Stir in chick peas, potatoes and water. Bring to the boil,cover and simmer for 15 minutes or until potatoes are cooked. Stir in the coriander and lemon juice. Garnish and serve with rice. Follow with a fruit crumble. Converted by MC_Buster. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Alu-Chole with Rice?

If you know a better Alu-Chole with Rice Recipe please comment below.