Free Recipe Cantaloupe with Blueberry Compote
Recipe Type: F Recipes
Recipe Preparation: stir
Cooking Ingredients for Cantaloupe with Blueberry Compote Recipe
1 lg Cantaloupe
3 c Fresh blueberries
1 tb Lemon juice
1/2 ts Grated lemon peel
1/2 c Port
1/2 ts Ground cinnamon
3/4 c Sugar
Cantaloupe with Blueberry Compote Preparation
Cut the cantaloupe in half and scoop out the seeds. Cut each half into half. Simmer 2 cups of the blueberries with the lemon juice, peel, cinnamon, port and sugar for 5 minutes. Stir in the remaining cup of blueberries. Spoon, warm, over each quarter of cool melon. Serves 4. JM. Source Savour the Flavour recipe booklet. Posted to MM-Recipes Digest V4 #217 by novmom@juno.com (Angela Gilliland) on Aug 18, 1997
Cooking Temperature:
Recipe Serves: 1
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