Free Recipe Capirotada (Bread Pudding)
Recipe Type: M Recipes
Recipe Preparation: bake
Cooking Ingredients for Capirotada (Bread Pudding) Recipe
8 Slices toasted bread
2 c Water
1 c Sugar
1 ts Cinnamon
1/2 ts Nutmeg
1/2 ts Cloves
1/4 ts Salt
1-1/2 c Grated cheddar cheese
1-1/2 c Raisins
2 tb Butter
1 Whipped cream(optional)
Capirotada (Bread Pudding) Preparation
Toast the sliced bread, break into 2 pieces. Make a syrup of water, sugar, spices and salt. Bring to a boil and simmer for 10 minutes. BUtter an oblong baking pan. Layer bread, cheese, raisins and butter. Pour syrup over bread mixture and bake at 350 for 20 minutes or until syrup is absorbed. May be served warm or cold. If served warm, top with whipped cream. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
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