Free Recipe Cappucino Chocolate Cheesecake
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Cappucino Chocolate Cheesecake Recipe
1-1/4 c Chocolate wafers, crushed
1/8 ts Cinnamon
1 pk Light cream cheese (8 oz)
1 c Sugar
1 c Unsweetened cocoa powder
1 ts Cocoa powder for garnish
2-1/2 c Sour cream
2 Eggs
2 tb Coffee liqueur
1 ts Vanilla
Cappucino Chocolate Cheesecake Preparation
Preheat oven to 350F. Stir together wafer crumbs and cinnamon. Pat into bottom of 9-inch springform pan. Beat cream cheese until light and fluffy. Beat in sugar and cocoa powder. Beat in egg. Stir in 2 cups sour cream, coffee liqueur and vanilla. Turn into prepared pan. Bake for 30 minutes or until set. Spread remaining sour cream evenly over top. Return to oven 1 minute to glaze top. Cool to room temperature, then chill thoroughly, covered. Remove from springform pan. Just before serving, dust top with cocoa powder.
Cooking Temperature:
Recipe Serves: 16
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