Caramel Candy Recipe

Free Recipe Caramel Candy

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Caramel Candy Recipe

3 c Sugar
1-1/2 c White karo
2 c Cream
Salt; pinch

Caramel Candy Preparation

Cook 1 cup cream with sugar and Karo, until soft ball stage. Add last cup of cream very slowly, not to stop boiling. Cook to hard ball stage. Pour on buttered plate and cut in squares. Wrap in oil paper. Source: Mrs. A. R. Wolf, Bethel Grange, Clermont County, OH Originally published in Ohio State Grange Cook Book, 21st ed., Apr 1966. Compiled by members of the Ohio State Grange Home Economics Committee.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Caramel Candy?

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