Caramel Fondue Recipe

Free Recipe Caramel Fondue

Recipe Type: A Recipes

Recipe Preparation: boil

Cooking Ingredients for Caramel Fondue Recipe

14 oz Pack of caramels
1/3 c Water

Caramel Fondue Preparation

Melt in double boiler – stir frequently. Add dash of salt – pour into fondue pot. Serve apple chunks, marshmallow, or other fruits as dippers. Roll in chopped nuts after dipping. Source: My recipe Box Courtesy of: Joann Pierce From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Caramel Fondue?

If you know a better Caramel Fondue Recipe please comment below.