Free Recipe Caramel Frosting #2
Recipe Type: F Recipes
Recipe Preparation: boil
Cooking Ingredients for Caramel Frosting #2 Recipe
1/4 c Sweet cream or Half & Half
1 tb Butter
6 tb Brown sugar
1/4 ts Salt
2 c Confectioners sugar
1 ts Vanilla
Caramel Frosting #2 Preparation
From: Wendy Lockman <wlockman@ra1.randomc.com> Date: Thu, 16 May 1996 19:31:30 +0000 Mix cream, butter, brown sugar and salt and place over low heat. Stir until sugar is dissolved. Do not let boil! Remove from heat. Stir in confectioners” sugar and vanilla. Stir until cool enough to spread on a 9 cake. MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER MC-RECIPE DIGEST V1 #88 From the MasterCook recipe list.
Cooking Temperature:
Recipe Serves: 20
How Do You Cook Caramel Frosting #2?
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