Free Recipe Caramel Pecan Apple Pie

Recipe Type: F Recipes

Recipe Preparation: bake

Cooking Ingredients for Caramel Pecan Apple Pie Recipe

2 Pie crust – unbaked
6 c Apples – peeled and sliced
3/4 c Sugar
1/4 c Flour
1/4 ts Salt
2 tb Butter or margarine
1/3 c Caramel ice cream topping
3 tb Pecans – chopped

Caramel Pecan Apple Pie Preparation

Heat oven to 425. In large bowl, combine apples, sugar, flour and salt. Toss lightly. Spoon apple mixture into pie-crust lined pan. Dot with butter. Top with second crust and flute. Cut slits in several places. Bake for 35 to 45 minutes or until apples are tender. Remove pie from oven; immediately drizzle ice cream topping over the pie and sprinkle with pecans. Source: Favorite Apple Recipes. Recipe By : Sue Klapper From: Western Mexican Cookbook

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Caramel Pecan Apple Pie?

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