Caramelized Grilled Fruit Recipe

Free Recipe Caramelized Grilled Fruit

Recipe Type: G Recipes

Recipe Preparation: broil

Cooking Ingredients for Caramelized Grilled Fruit Recipe

4 tb Unsalted butter; melted
1/4 c Packed dark-brown sugar
4 Ripe peaches; yellow or
-white; cut in half
4 Ripe red plums; cut in half
4 Miniature ripe bananas; cut
-in half lengthwise

Caramelized Grilled Fruit Preparation

1. Heat grill or broiler to medium-hot. In a large bowl, combine the melted butter and brown sugar. Add all fruit and toss. 2. Fold the edges of a piece of heavy-duty aluminum foil to form a shallow baking pan, and place on grill. Arrange the fruit, cut-sides-down, on the foil. Cook fruit until browned and caramelized around the edges, rearranging occasionally to prevent burning. Turn the fruit over, and repeat; serve. kitpath@earthlink.net Recipe by: Martha Stewart TV 1998 Posted to KitMailbox Digest by Pat Hanneman <kitpath@earthlink.net> on Sep 20, 1998, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 4

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