Free Recipe Caraway Spiced Potatoes
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Caraway Spiced Potatoes Recipe
1-1/2 lb Small new potatoes; (675g)
2 tb Cooking oil
1 oz Butter; (25g)
1/2 ts Schwartz Ground Ginger
1 ts Schwartz Garlic Granules
1 ts Schwartz Ground Cinnamon
2 ts Schwartz Ground Coriander
4 ts Schwartz Caraway Seeds
Good pinch Schwartz Cayenne
-Pepper
Salt to taste
Schwartz Coriander Leaf
Caraway Spiced Potatoes Preparation
Boil the potatoes for about 10-15 minutes until cooked but still firm. Heat the oil and butter in a large frying pan. Fry the spices for 2-3 minutes. Saute the potatoes in the spice mixture for about 10 minutes until crisp. Season with salt, sprinkle with Coriander Leaf and serve hot or cold. Converted by MC_Buster. Converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Caraway Spiced Potatoes?
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