Free Recipe Card Gingerbread

Recipe Type: S Recipes

Recipe Preparation: bake

Cooking Ingredients for Card Gingerbread Recipe

1/3 c Butter
1/2 c Dark molasses
1/2 ts Soda
1/4 ts Cinnamon
1/3 c Brown sugar
2-1/2 c Flour (sifted)
1/2 tb Ginger (scant)
1/4 ts Salt
1 Egg (slightly beaten)

Card Gingerbread Preparation

Cream butter and sugar. Mix in egg; stir in molasses. Sift flour with dry ingredients and add to butter. Turn to floured board and roll 1/4 thick; cut in oblong 3 X4 . Score cards with knife in 1/2 parallel lines. Place on greased cookie sheet. Bake in slow (325 F) oven 10 minutes. Yield: 2 dozen cards Like Mammy”s (Mammy was Florence Reeves Sykes, my mother”s paternal grandmother) SOURCE: Mama”s Favorite Recipes (Frances Turfitt) Shared by Nancy Coleman Posted to MM-Recipes Digest V3 #345 From: BobbieB1@aol.com Date: Tue, 17 Dec 1996 10:53:06 -0500

Cooking Temperature:

Recipe Serves: 24

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