Free Recipe Amaretto Fruit (Chef Harry)
Recipe Type: A Recipes
Recipe Preparation: boil
Cooking Ingredients for Amaretto Fruit (Chef Harry) Recipe
4 c Strawberries; trimmed and
2 c Raspberries; rinsed
2 c Dried apricot halves; cut
-into thirds
1 c Sugar
1/3 c Water
2/3 c Amaretto
Amaretto Fruit (Chef Harry) Preparation
Place berries in a heavy saucepan over medium heat and pour sugar over berries. Pour water over sugar and lastly amaretto. Stir gently and allow to come to a slow boil. Stir again and bowl slowly for 12 minutes. Cool and place in heatproof bowl or jar. Cover and refrigerate. EACH: 132 CALS (3 fat cals) Recipe by: Chef Harry Schwartz www.chefharry.com Malibu, CA Posted to EAT-LF Digest by PatHanneman <kitpath@earthlink.net> on Feb 09, 1999, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 16
How Do You Cook Amaretto Fruit (Chef Harry)?
If you know a better Amaretto Fruit (Chef Harry) Recipe please comment below.