Free Recipe Carmel Apples 2
Recipe Type: B Recipes
Recipe Preparation: cook
Cooking Ingredients for Carmel Apples 2 Recipe
28 oz Carmels
1/4 c Water
10 md Apples
Carmel Apples 2 Preparation
In slow-cooking pot, combine carnels and water. Cover and cook on high for 1 to 1 1/2 hours, stirring frequently. Wash and dry apples. Insert stick into stem end of each apple. Turn control to low. Dip apple into hot capmel and turn to coat entire surface. Holding apple aboe pot, scrape off excess accumulation of carmel from bottom of apple. Place on greased wax paper to cool. Recipe By : From: Western Mexican Cookbook
Cooking Temperature:
Recipe Serves: 1
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