Free Recipe Carmel Cuts (A Punahou Recipe)
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Carmel Cuts (A Punahou Recipe) Recipe
1/2 c Butter
2 c Brown sugar
2 Eggs
1-1/2 c Flour
1 ds Vanilla extract
Carmel Cuts (A Punahou Recipe) Preparation
Melt butter, add brown sugar and blend. Put mixture into bowl. Add eggs, vanilla, flour and mix well. Pour into greased 8 square pan and bake at 350 degrees for 35-40 minutes.
Cooking Temperature:
Recipe Serves: 1
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