Free Recipe Carne Asada
Recipe Type: M Recipes
Recipe Preparation:
Cooking Ingredients for Carne Asada Recipe
4 Well trimmed beef Rib Eye
-Steaks 3/4 thick
2 tb Lime juice
6 Flour tortillas 6 size
1/4 c Each Colby and Monterey Jack
-cheese; shredded
Salsa
Carne Asada Preparation
Place steaks in a utility disk. Sprinkle with half the lime juice, rubbing into surface. Turn steaks and repeat using remaining lime juice. Cover and refrigerate while preparing coals. Wrap tortillas securely in heavy-duty aluminum foil. Place steaks on grill over medium coals. Grill steaks for 12 to 15 minutes for rare (140 F) to medium (160 F) or to desired doneness, turning once. Top each steak with an equal amount of cheese. Serve with salsa and tortillas. Source: Best Barbeque Recipes by Mildred Fischner Date: Thu, 08 Aug 1996 07:41:26 -0700 From: cstarz@teleport.com (Carey Starzinger) bbq-digest V2 #069 From the BBQ recipe list.
Cooking Temperature:
Recipe Serves: 4
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