Amaretto Slush Recipe

Free Recipe Amaretto Slush

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Amaretto Slush Recipe

1 c Boiling water
3 Regular tea bags
3-1/2 c Water
1-1/2 c Amaretto
1 c Sugar
1 cn (6-oz) frozen orange juice
-concentrate; thawed and
-undiluted
1 cn (6-oz) frozen lemonade
-concentrate; thawed and
-undiluted
2 Bottles (33.8-oz) ginger
-ale; chilled

Amaretto Slush Preparation

Here are some recipes for holiday season drinks, copied from Southern Living Magazine a few years ago: Pour boiling water over tea bags; cover and let stand 5 minutes. Remove tea bags and discard. Transfer tea to a 2-quart freezer container. Stir in 3 1/2 C. water and next 4 ingredients. Cover and freeze until firm. To serve, partially thaw until slushy. Pour equal amounts of slush mixture and ginger ale into serving glasses. Yield: 1 gallon. NDOOLEY@PRESIDENT-PO.PRESIDENT .UIOWA.EDU REC.FOOD.RECIPES From rec.food.cooking archives.

Cooking Temperature:

Recipe Serves: 1

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