Carrot And Cabbage Stuffed Peppers Recipe

Free Recipe Carrot And Cabbage Stuffed Peppers

Recipe Type: V Recipes

Recipe Preparation:

Cooking Ingredients for Carrot And Cabbage Stuffed Peppers Recipe

3 Red; green, or yellow
; bell peppers, (or
; combination)
3 tb Olive oil
3 tb Cider vinegar
1-1/2 ts Sugar
1 ts Herb Seasoning; (recipe
-follows)
1 10 oz bag shredded cabbage
3 Carrots; shredded
1 sm Sweet onion; diced
1 ts Poppy seeds
Garnish: fresh basil sprigs

Carrot And Cabbage Stuffed Peppers Preparation

Cut bell peppers in half lengthwise; remove seeds. Whisk oil and next 3 ingredients in a large bowl; add cabbage and next 3 ingredients and toss. Spoon into bell pepper halves. Garnish if desired. Per serving: 102 Calories (kcal); 7g Total Fat; (60% calories from fat); 1g Protein; 9g Carbohydrate; 0mg Cholesterol; 22mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 1 1/2 Vegetable; 0 Fruit; 1 1/2 Fat; 0 Other Carbohydrates Recipe by: Southern Living Converted by MM_Buster v2.0n.

Cooking Temperature:

Recipe Serves: 6

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