Carrot And Orange Soup 2 Recipe

Free Recipe Carrot And Orange Soup 2

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Carrot And Orange Soup 2 Recipe

2 tb Oil
1 lg Onion; finely chopped
500 g Frozen sliced carrots;
-(16oz)
1-1/4 l Vegetable stock; (2 pints)
Juice and zest of 1 orange
Salt and freshly ground
-black pepper

Carrot And Orange Soup 2 Preparation

Heat the oil in a large pan, over a moderate heat fry the onion and carrots until softened, this will take approximately 10-15 minutes. Add the stock and bring to the boil, reduce the heat and simmer for 20 minutes. Remove from the heat and pour the soup into a blender along with the juice and zest of the orange. Blend until smooth. Return to the heat, season with salt and pepper and heat through, adding a little water if the consistency looks too thick. Serve with chunks of crusty bread. Converted by MC_Buster. NOTES : A lovely combination of flavours, with a zesty backnote of orange. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 6

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