Carrot And Orange Soup with Ginger Recipe

Free Recipe Carrot And Orange Soup with Ginger

Recipe Type: R Recipes

Recipe Preparation: microwave

Cooking Ingredients for Carrot And Orange Soup with Ginger Recipe

4 Carrots; peeled
Zest and juice of 2 oranges
1 1 inch cube ginger; peeled
-and roughly
; chopped
1 Vegetable stock cube
2 tb Double cream
Salt and pepper

Carrot And Orange Soup with Ginger Preparation

1 Cut the carrots into rings and place in a microwave dish. Pour over 2 tablespoons. water and cover. Microwave for about seven minutes or until soft. 2 Put the carrots in a processor along with the orange juice and zest, ginger, stock and seasoning. 3 Blend until smooth, adding water to loosen to the desired consistency. Stir in the double cream and serve. Converted by MC_Buster. Per serving: 71 Calories (kcal); trace Total Fat; (4% calories from fat); 2g Protein; 17g Carbohydrate; 0mg Cholesterol; 51mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 3 Vegetable; 0 Fruit; 0 Fat; 0 Other Carbohydrates Converted by MM_Buster v2.0n.

Cooking Temperature:

Recipe Serves: 2

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