Free Recipe Carrot Cake #01
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Carrot Cake #01 Recipe
3 c Flour
2 c Sugar
2 ts Soda
1 ts Cinnamon
2 ts Vanilla
1/2 ts Salt
2 c Grated carrots
1-1/2 c Oil
1-1/2 c Nuts; chopped (optional)
1 cn (8-oz) crushed pineapple;
-(optional)
3 Eggs
2 tb Grated orange rind
Carrot Cake #01 Preparation
Sift dry ingredients together. Blend together eggs and oil. Add dry ingredients and carrots, then pineapple and nuts. Grease and flour two 9-inch layer pans. Bake at 350 for 30-35 minutes. Frost with Cream Cheese Icing. Moist and spicy! MRS ELLIS BURK (PEARLIE) MARVELL, AR From the book <High Cotton Cookin”>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9,
Cooking Temperature:
Recipe Serves: 1
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