Carrot Candies Recipe

Free Recipe Carrot Candies

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Carrot Candies Recipe

1-3/4 c Sugar
3 tb -Water
1 lb Carrots; scraped and grated
1 ts Ginger
1/2 c Walnuts, finely chopped
2 tb Lemon juice

Carrot Candies Preparation

Dissolve the sugar in the water in a saucepan over low heat. Stir in the carrots, then bring to a boil. Boil for 30 minutes or until mixture is very thick. Remove from heat and stir in the giner, walnuts and the lemon juice. Pour into a greased square pan (possibly 9 inch?)Allow to cool and then cut into squares. When completely cool, remove from pan. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Carrot Candies?

If you know a better Carrot Candies Recipe please comment below.