Free Recipe Carrot Fluff

Recipe Type: V Recipes

Recipe Preparation: bake

Cooking Ingredients for Carrot Fluff Recipe

1 c Cake meal
3 lb Carrots; cooked and mashed
3 Eggs; separated
1 ts Salt
3/4 c Sugar
1 Stick margarine; melted

Carrot Fluff Preparation

Date: Mon, 1 Apr 1996 22:32:01 -7 From: arlenes@holly.ColoState.EDU SHERI KONOPKO (GXCH63B) Preheat oven-375 Combine cake meal and salt. In large bowl combine carrots; sugar, margarine, and yolks Mix well Make a well in center and add dry ingredients Stir until well blended Beat egg white until still, but not dry fold into carrots Lightly spoon into greased baking dish Bake for 45 min. Formatted by Elaine Radis; 3/92 MEAL-MASTER RECIPES LIST SERVER MM-RECIPES DIGEST V3 #94 From the MealMaster recipe list.

Cooking Temperature:

Recipe Serves: 8

How Do You Cook Carrot Fluff?

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