Carrot Jam Recipe

Free Recipe Carrot Jam

Recipe Type: J Recipes

Recipe Preparation: boil

Cooking Ingredients for Carrot Jam Recipe

1 qt Carrots, raw; grated
2/3 c Juice; orange
1/3 c Orange peel; grated
3 c Sugar
1/2 ts Cloves or nutmeg; ground
1/2 ts Allspice
1/2 ts Cinnamon

Carrot Jam Preparation

Combine all ingredients in a large sauce pot. Bring slowly to a boil. Reduce heat; and simmer, stirriing constantly until thick. Pour hot into hot jars, leaving 1/4 headspace. Adjust caps. Process 10 minutes in a boiling water bath. Posted to EAT-L Digest 3 November 96 Date: Mon, 4 Nov 1996 13:59:38 -0500 From: Martha Sheppard <MARTHAHS@POSTOFFICE.WORLDNET.ATT.NET>

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Carrot Jam?

If you know a better Carrot Jam Recipe please comment below.