Carrot Walnut Cake Recipe

Free Recipe Carrot Walnut Cake

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Carrot Walnut Cake Recipe

3 c Flour; sifted
2 c Sugar
2 ts Baking powder
1 ts Baking soda
1/4 ts Salt
2 ts Cinnamon
4 Eggs
1 c Oil
2 lg Grated carrots
1/2 c Black walnuts; chopped
1/2 ts Vanilla

Carrot Walnut Cake Preparation

In large bowl, mix the first six ingredients. Fold and stir thoroughly by hand. In smaller bowl, combine the other ingredients. Stir until thoroughly mixed. Make a well in dry ingredients and combine the contents of the two bowls. Beat by hand until smooth. Pour into two (9 x 1 1/2 inch) round pans. Bake in preheated 350 degree oven for 35 minutes. ICING: Optional; but cream cheese icing is delicious. by Diane Geary <diane@keyway.net> on Feb 24, 1998

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Carrot Walnut Cake?

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