Free Recipe Carrots in Beer
Recipe Type: G Recipes
Recipe Preparation: cook
Cooking Ingredients for Carrots in Beer Recipe
4 Carrots; large
1 tb Butter
1 c Dark beer; any brand
1/4 ts Salt
1 ts Sugar
Carrots in Beer Preparation
Peel and slice carrots into long, thin slices. Melt butter in medium-size frypan; add beer and carrots. Cook slowly until tender, stirring frequently. Stir in salt and sugar. Cook for another 2 minutes and serve hot. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Carrots in Beer?
If you know a better Carrots in Beer Recipe please comment below.