Free Recipe Carrott Puree a la Carlotta

Recipe Type: V Recipes

Recipe Preparation: stir

Cooking Ingredients for Carrott Puree a la Carlotta Recipe

25 oz Carrotts
1/4 c Chicken Broth
2 tb Instant Potatoes
2 tb Cream
Salt
Pepper

Carrott Puree a la Carlotta Preparation

1.Peel and cut carrotts into thin slices; put in a pot; fill up with the broth and simmer for 10-12 minutes. 2.Add the instant potatoes and puree all at high speed for 2 minutes. 3.Put all in a clean pot and stirring, constantly with a wooden spoon, on medium heat warm it all through. 4.Mix a little cream under; the puree is not to be to thin. 5. Season with salt and pepper. Typed for you by Brigitte Sealing, Cyberealm BBS Watertown NY 315-786-1120 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Carrott Puree a la Carlotta?

If you know a better Carrott Puree a la Carlotta Recipe please comment below.