Free Recipe Carry-Out Campers Coleslaw
Recipe Type: S Recipes
Recipe Preparation: stir
Cooking Ingredients for Carry-Out Campers Coleslaw Recipe
1 lg Head cabbage, shredded
1 Onion, chopped
1 Carrot, grated
3/4 c Vinegar
1 ts Prepared mustard
2 tb Vegetable oil
6 oz Frozen apple juice
– concentrate (1 can)
Salt and pepper to taste
Carry-Out Campers Coleslaw Preparation
Combine cabbage, onion and carrot in large insulated ice bucket. Separately stir together vinegar, mustard and oil. Mix with vegetable mixture. Add apple juice concentrate. Keep tightly closed until serving. Stir well and season to taste before serving. Makes 6 to 8 servings. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
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