Free Recipe Cashew Ginder Sauce
Recipe Type: N Recipes
Recipe Preparation: cook
Cooking Ingredients for Cashew Ginder Sauce Recipe
2 c Toasted cashew pieces
3 c Water or milk
2 ts Freshly grated ginger
2 ts Tamari
1/2 ts Salt
Cashew Ginder Sauce Preparation
Puree” until very smooth in blender. Heat gently. Stir from the bottom as you serve. If you want a thicker,creamier sauce that goes a little further make a roux: melt 3 TAB butter wisk in 3 TAB Flour Cook, whisking over low heat 2-5 min. Whisk in heated cashew puree”, and wook an additional 8-10 minutes. Serve over steamed or sauteed vegetables and/or grains or fish. Top with scallions. Recipe By : Cheryl 562 From: Western Mexican Cookbook
Cooking Temperature:
Recipe Serves: 1
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