Cashew Loaf Recipe

Free Recipe Cashew Loaf

Recipe Type: V Recipes

Recipe Preparation: bake

Cooking Ingredients for Cashew Loaf Recipe

2 c Cashews, raw
2 c Soy milk
2 lg Onions
4 sl Whole wheat bread
2 tb Soy sauce
1 ts Salt
2 tb Dried parsley
1/2 ts Celery seed

Cashew Loaf Preparation

Blend first four ingredients in blender or put through food grinder, except the milk. If you grind the ingredients, pour soymilk over the top. Add soy sauce, salt, parsley and celery seed and mix well. Place in well-greased baking pan and bake at 350 degrees until firm, about 40 minutes. Approximately 325 cal per serving From DEEANNE”s recipe files From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

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