Free Recipe Catfish Almondine

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Catfish Almondine Recipe

1/4 c Sliced almonds; toasted in a
-non-stick pan, (or as much
-as your diet will
-allow-could probably get
-away with 2 TBS)
1 lb Catfish filets; rinsed
2 ts Smartbeat or other lowfat
-margarine
1 Lemon; juiced

Catfish Almondine Preparation

In a pan large enough to hold all of the filets, melt margarine and place filets in pan. Fry filets until lightly browned on both sides, and cooked through. Remove filets and keep warm. Add lemon juice and almonds to drippings in pan and heat through. Serve over filets. Serve with colorful veggies and/or a baked sweet potato on the side to brighten the dish. Posted to Digest eat-lf.v097.n014 by jneger@juno.com (Nicki A Eger) on Jan 15, 1998

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Catfish Almondine?

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