American Breakfast Cake Recipe

Free Recipe American Breakfast Cake

Recipe Type: W Recipes

Recipe Preparation: bake

Cooking Ingredients for American Breakfast Cake Recipe

300 g Plain flour
25 g Caster sugar
3 ts Baking powder
1 Pinches salt
110 g Slightly salted butter
50 g Mild Cheddar cheese; grated
Milk to moisten
4 Eating apples
50 g Soft brown sugar; (50 to 80)
1/2 ts Powdered cinnamon
A little melted butter

American Breakfast Cake Preparation

Sieve the flour, caster sugar, baking powder and salt together into a bowl. Rub in the butter, then mix the cheese in. Add enough milk to moisten the mixture and form a soft but not sticky dough. Knead the dough lightly on a floured board. Pat it out on to an ungreased Swiss roll tin about 18-25cm. Peel, core and thinly slice the apples and arrange on the dough. Sprinkle with the brown sugar and cinnamon, brush with the melted butter and bake for 25 minutes at 220C/425F/gas 7. Serve warm. Converted by MC_Buster. Converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook American Breakfast Cake?

If you know a better American Breakfast Cake Recipe please comment below.