Celery-Potato Soup Recipe

Free Recipe Celery-Potato Soup

Recipe Type: S Recipes

Recipe Preparation: boil

Cooking Ingredients for Celery-Potato Soup Recipe

4 c Celery; chopped
1 c Onion; chopped
1 Clove garlic; minced
1/2 c Butter or Margarine
1-1/4 c Potatoes; peeled & diced
1/4 c Parsley; chopped
4 c Broth; chicken
1/4 ts Pepper; white
1/2 ts Salt

Celery-Potato Soup Preparation

Saute celery and onion in butter for 5 minutes or until tender. Add minced garlic and saute another minute. Stir in potatoes, parsley and broth. Bring to a boil. Cover and simmer for 20 minutes or until potatoes are tender. Place half of mixture into blender and process for 45 seconds. Repeat with remaining mixture. Stir in pepper and salt. Serve immediately. (From Open Door Cookbook, Open Door Animal Sanctuary, St. Louis, MO) (MM”d by Nancy Hagfors – N.HAGFORS/GEnie) Posted to JEWISH-FOOD digest by Nancy Berry <nlberry@prodigy.net> on Dec 06, 1998, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Celery-Potato Soup?

If you know a better Celery-Potato Soup Recipe please comment below.