Free Recipe Centennial Lemon Squares
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Centennial Lemon Squares Recipe
1 c Powdered sugar
1/4 ts Salt
1 c Flour
1/2 c Margarine
1 c Sugar
1/2 ts Baking powder
2 Eggs
4 tb Lemon juice
Lemon rind – grated
1 tb Margarine
Centennial Lemon Squares Preparation
1. Combine 1/4 cup powdered sugar, 1/8 teaspoon salt and flour; mix well. Work in 1/2 cup margarine. Press mixture in 8-inch square pan. 2. Bake in preheated 350-degree oven for 15 minutes. Remove from oven. 3. Combine the 1 cup regular sugar, baking powder and remaining 1/8 teaspoon salt. Blend in slightly beaten eggs, 2 tablespoons lemon juice and lemon rind. Spread over baked mixture. Return to oven. Bake for 20 minutes longer. Remove from oven and cool completely. 4. Combine remaining 3/4 cup powdered sugar, remaining two tablespoons lemon juice and 1 tablespoon margarine for glaze. Spread over lemon mixture. Cut into squares to serve. Recipe By : Jo Anne Merrill From: Western Mexican Cookbook
Cooking Temperature:
Recipe Serves: 8
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