Free Recipe Charleston Chayote Delight
Recipe Type: S Recipes
Recipe Preparation: cook
Cooking Ingredients for Charleston Chayote Delight Recipe
2 lg Summer squash; chayote
1 md Onion
1 lg Bell pepper
1/2 Stick butter; or
Extra virgin olive oil;
-large splash
5 Radishes; diced
Charleston Chayote Delight Preparation
Wash and slice chayotes into thin pieces. Cook all ingredients together slowly in a large cast-iron frying pan. – — Butter OR OIL = SUBstitute up to 3 tablespoons oil for 1/2 stick of butter. Thanks to Marina Cheesman”s post on McRecipe, How to Substitute oil for shortening. ~ — Copyright =A9 1996 Charleston.Net Copyright =A9 1996 Charleston.Net See the Page: The Post and Courier, 134 Columbus St., Charleston, S.C. What”s Cookin” Section 1 Se 96 – ~— MasterCook [patH 01Se96] Recipe By : Greg Flynn, Charleston, SC Posted to MC-Recipe Digest V1 #222 Date: Sat, 21 Sep 1996 09:14:57 -0700 (PDT) From: PatH <phannema@wizard.ucr.edu>
Cooking Temperature:
Recipe Serves: 4
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