Cheddar Dip Recipe

Free Recipe Cheddar Dip

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Cheddar Dip Recipe

2 c Cheddar Cheese – shredded
3 tb Onion – chopped
3 tb Green Pepper – chopped
1/4 ts Salt
1/8 ts Hot Pepper Sauce
1 c Sour Half And Half

Cheddar Dip Preparation

Place first 5 ingredients and 1/4 c sour half and half in a bowl and beat with electric mixer until well blended. Fold in remaining sour half and half. Cover and refrigerate at least one hour. Stir before serving. Serve with vegetables and crackers. Yield: 2 cups Recipe By : Wisconsin Milk Marketing Board From: Western Mexican Cookbook

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Cheddar Dip?

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