Free Recipe Cheddar-Stuffed Cherry Tomatoes
Recipe Type: Free Recipes
Recipe Preparation:
Cooking Ingredients for Cheddar-Stuffed Cherry Tomatoes Recipe
2 pt Cherry tomatoes
1 pk (8 oz) cream cheese; room
-temperature
1 c Cheddar cheese; finely
-shredded
1 tb Milk
1 Clove (small) garlic; mashed
1/4 ts Ground cumin
1/4 ts Cayenne
1/2 ts Salt
1/4 ts Pepper
Cheddar-Stuffed Cherry Tomatoes Preparation
Rinse cherry tomatoes; pull off stems. Using sharp knife, cut cone-shaped core from stem end of each. Spoon out center of each tomato using small spoon. Drain tomatoes upside down on paper toweling. Cut up cream cheese into bowl. Add cheddar, milk, garlic, cumin, cayenne, salt and pepper; mash with fork. Spoon into pastry bag fitted with large plain tip; pipe into tomatoes. Or use a spoon. Recipe by: Family Circle – 8/5/97 Posted to MC-Recipe Digest V1 #688 by The Taillons <taillon@access.mountain.net> on Jul 24, 1997
Cooking Temperature:
Recipe Serves: 36
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