Cheese and Potato Pierogi Filling Recipe

Free Recipe Cheese and Potato Pierogi Filling

Recipe Type: V Recipes

Recipe Preparation: boil

Cooking Ingredients for Cheese and Potato Pierogi Filling Recipe

Potatoes
Butter
Milk
Sharp cheddar cheese
Salt and black pepper

Cheese and Potato Pierogi Filling Preparation

From: Lynette Scribner <lscrib@GORGE.NET> Date: Thu, 18 Jul 1996 19:22:58 -0800 Boil peeled potatoes, about 1 1/2 pounds, drain and mash with a little butter and milk. Add grated sharp cheddar cheese to the potatoes and cool (the more cheese, the tastier). Taste for salt and black pepper. EAT-L Digest 18 July 96 From the EAT-L recipe list.

Cooking Temperature:

Recipe Serves: 24

How Do You Cook Cheese and Potato Pierogi Filling?

If you know a better Cheese and Potato Pierogi Filling Recipe please comment below.