Cheese and Rice Plus Recipe

Free Recipe Cheese and Rice Plus

Recipe Type: B Recipes

Recipe Preparation: boil

Cooking Ingredients for Cheese and Rice Plus Recipe

4-1/2 oz Dehydrated Cheddar Cheese
3-3/4 oz Instant Rice
1/2 oz Dehydrated Onions
1-3/4 oz Soy Ham, Or
1 pk Freeze-Dried Ham
1 pk Freeze-Dried Green Beans –
1 Oz
2 tb Margarine
Salt – to taste
4 c Water

Cheese and Rice Plus Preparation

1. Heat water and dip out enough to rehydrate the freeze-dried foods. 2. Bring remaining water to a boil and add rice, onions and salt. Also add soy ham, if it is being used. Simmer until rice is tender. 3. Add ham and beans. Stir in cheese and margarine. Cover the pot and let simmer very low for a couple of minutes to reyhydrate the cheese. Makes about 4 or 5 Sierra cups. Recipe By : Backpacker”s Cookbook by Margaret Cross and Jean Fiske From: Western Mexican Cookbook

Cooking Temperature:

Recipe Serves: 2

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