Cheese Blintzes Recipe

Free Recipe Cheese Blintzes

Recipe Type: C Recipes

Recipe Preparation: cook

Cooking Ingredients for Cheese Blintzes Recipe

2 Egg
1-1/4 ts Salt
1 ts Peanut oil
1 c Flour, unsifted
1 pk Cottage cheese, (8 oz)
1/4 c Sugar
1/4 ts Cinnamon
1 c Milk

Cheese Blintzes Preparation

Beat half the eggs slightly in a small bowl. Add 3/4 salt, oil and milk. Blend thoroughly. Gradually add flour. Beat till smooth. Pour 2 tablespoons batter into hot, lightly oiled 6-inch skillet. Tilt pan to spread batter. Cook over low heat until set. Remove from pan. Re- peat with remaining batter. Combine cottage cheese, other egg, sugar, remaining salt and cinnamon. Blend. Place 2 tablespoons cheese filling in center of each blintz. Fold sides toward center, roll up. Shallow fry in hot (375 deg) oil until golden brown. 16 blintzes. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 5

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