Free Recipe Cheese Cornbread
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Cheese Cornbread Recipe
3 c Stone ground yellow
-cornmeal
3 c Unbleached flour
2-1/2 tb Baking powder
2 tb Sugar
1-1/2 ts Salt
5 Eggs
3/4 c Safflower or corn oil
3-1/2 c Buttermilk
2 c Cheddar cheese
-sharp, shredded
Cheese Cornbread Preparation
In a mixing bowl, combine cornmeal, flour, baking powder, sugar and salt; mix well. Separately beat eggs with oil and buttermilk. Add with cheese to cornmeal mixture, stirring enough only to mix all ingredients well. Spoon into two 8 x 12 greased baking pan. Bake in a preheated 425 degree oven for 20 to 25 minutes or until cornbread is brown around the edge and firm to the touch. Cut into squares and serve hot. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 18
How Do You Cook Cheese Cornbread?
If you know a better Cheese Cornbread Recipe please comment below.