Free Recipe Cheese Salad

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Cheese Salad Recipe

2 c Crushed pineapple
1 pk Lemon flavored gelatin
1 tb Unflavored gelatin
2 tb Cold water
Juice 1 lemon
1/4 c Chopped pimento
1/2 c Chopped nuts
1 Stalk celery, chopped
6 Marshmallows, quartered
1 c Whipping cream
6 oz Cream cheese
1/8 ts Salt

Cheese Salad Preparation

Drain juice from pineapple. Add water to make 2 cups. Heat to boiling. Pour over lemon flavored gelatin, and the unflavored gelatin, which has been softened in cold water. Stir until dissolved. Add lemon juice and salt. Mix thoroughly. Cool until partially set. Add pineapple which has been mixed with cream cheese, pimento, nuts, and celery. Add marshmallows. Fold in whipped cream. Pour into mold which has been rinsed in cold water. Let stand in cold place 12 hours. 10 servings. E. Fleetwood, Lincoln, NE.

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Cheese Salad?

If you know a better Cheese Salad Recipe please comment below.